Asa ca astazi vreau sa interpretez aces gem intr-un smoothie. Dar pentru ca sezonul caiselor nu e nici macar pe aproape si nu am de unde sa fac rost nici de miez o sa folosesc caise uscate si migdale crude. Va iesi un smoothie foarte gros si consistent si dulce.
Ever since I was a kid my granny is making an extraordinary apricot jam. It is my favorite jam and I could eat it not only in crepes or with bread, but straight from the jar. What makes it so special is that my grandma puts in it 5-6 apricot pits (their core, not the hard shell) so you have a crunchy surprise when you eat it. But because the apricots seasons is not even near and I can't put my hands on any fresh apricots I will use dried apricots and raw almonds. It will be a very thick, rich and sweet smoothie.
Ingrediente: 200gr caise uscate, 100gr migdale crude, 1 cana de iaurt dulce
Atentie! Pentru ca este foaret consistent, din aceste cantitati va vor iesi 4 portii de smoothie
Ingredients: 200gr dried apricots, 100gr raw almonds, 1 cup sweet yogurt
Attention! Because it is very thick these quantities are for 4 servings
Duminica placuta!
Enjoy your Sunday!
No comments:
Post a Comment